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Essential Red

2009 California Red Blend

Bogle Essential Red is a delightful red blend from California, showcasing an inviting ruby hue that tempts the senses as you pour. This full-bodied wine boasts balanced acidity, which adds a refreshing lift to its rich characteristics. The fruit intensity is prominent, offering vibrant notes of dark berries, cherries, and a hint of plum, all harmoniously interwoven with subtle spices. Its tannins are medium in strength, providing a smooth and approachable texture that makes it wonderfully versatile for pairing with a variety of dishes. This wine is dry, making it an excellent choice for those who appreciate a well-structured red without overwhelming sweetness. The 2009 vintage exemplifies the craftsmanship that Bogle is known for, resulting in a wine that is both approachable and sophisticated, perfect for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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